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General
Information
Duration
of tour: 8 days (7 nights) or 10 days (9 nights)
Season:
April to mid October
Joining
point: Alfriston (for
Eastbourne)
End
of tour: Buriton
(Petersfield) in Hampshire, on the 8 day tour or Winchester in Hampshire,
on the 10 day tour.
Breakfast:
in the UK will generally consist of sausage, bacon, eggs etc, cereals and
fruit will also be available. It is important for you to tell us if you
have any dietary requirements when you book your holiday so that we can
inform everyone that you are staying with.
Baths:
it is not normal for your room to have a bath, the main reason being that
it takes up a lot of space, some hotels/guesthouses may have a separate
room in the house where a bath is available to guests, but in the main it
is showers.
Single
Supplements:
are payable on most of our tours. 1) The single supplement
guarantees the privacy of your own room, however, rooms can at times be
small and in some places may not enjoy the same facilities as double/twin
rooms. 2) You are not just paying a supplement on the room but the
luggage transfer costs you are paying in full. The cost of moving 1 bag or
2 bags etc remains the same. On some of our trips it is possible to reduce
the cost of the single supplement if you happen to be a 3rd
person travelling, or have chosen a date when other clients are booked.
Luggage:
When
staying in hotels, sometimes your luggage will have been taken to you room
awaiting your arrival. However don’t be surprised if your luggage is
waiting for you to take it up to your room.
Getting to the Start
Outward
journey from London to starting point:
By
train from London Victoria to Berwick (Sussex). Hourly service during the
day, changing at Lewes, normally taking 1hr 30 mins.
At Berwick you can catch a short bus or taxi ride to Alfriston.
Inward
journey to London at end of tour:
From
Petersfield (8 day tour) trains at least twice hourly to London taking 1
hour 20mins. From Winchester (10 day tour) there are direct trains to
London Waterloo. There are as many as 4 services an hour taking just over
an hour. Services are direct.
Your Accommodation
Please
note that below we described our usual accommodations. If they are not
available for the dates that you book we will endeavor to use alternative accommodation of a similar standard:
Nights
1 & 2: In Alfriston: A (modernized!) 13th
century Inn which
combines the charm of ancient tradition with comfortable accommodation.
The place was well known to smugglers, who brought their stash up the
Cuckmere River. It was also a drinking venue for troops awaiting
embarkation to fight in the Napoleonic wars. There is also a
Sanctuary Post, where people on the run could claim protection if they
managed to touch the wood.
Night
3: In Rodmell Our small
guesthouse is run by Mrs Frasier who will make you more than welcome
tonight. Note that if it is a Sunday or Monday evening when you arrive in
Rodmell, she will prepare you a snack meal for about £6 (paid locally) as
the pub is closed for evening meals on these days. Alternatively we use
Sunnyside Cottage who will again make you more than welcome. There is a
limited amount of accommodation in this village.
Night
4: At Clayton we stay at a country pub with pleasant rooms and
outlook near to the local windmills. Good food and beer are available.
Night
5: Steyning has an excellent hotel in the High Street where we stay,
and it is a favourite of the tour. Once a Georgian Merchant’s house,
built in 1772, it has been sympathetically converted into a charming ten
bedroom Bed & Breakfast Hotel, offering the personal attention and
comfort associated with a small, privately owned establishment. In the
lounge there is a fully licensed bar with an adjoining Victorian
conservatory overlooking the attractive country garden.
Night
6 : In Amberley our
cottage is in a marvellous rural setting. Rooms have excellent elevated
views of the “Wildbrooks.” They are not ensuite but have “luxury”
private bath rooms. There is
also an extra washroom and drying room if you are really mucky from the
walk.
Night 7: In Cocking
we stay at a splendid little listed building dating back to 1815. They
cannot make their rooms ensuite because they would have to knock down
protected walls. Walkers are especially welcome and drying facilities are
available on request. Each room is decorated to the highest standard,
retaining the original charm of the place, which also forms the popular
village tearooms.
10 day tour extension
accommodation:
Night
8: At East Meon we
are a little off the route, but we have found a nice guesthouse below the
Downs. It is set in a three-acre garden, on a quiet country lane
about half a mile above the picturesque Doomesday village. The house is
surrounded by open farmland and most of the rooms have superb
views of the Downs.
Night
9: In Winchester: We
stay at a charming
Victorian brick-and-flint house ideally situated in a quiet street in an
old part of the town near the Cathedral, Winchester College and a few
minutes' walk from the centre. All bedrooms are light and comfortable with
garden views, and have colour televisions and tea/coffee facilities,
these are non ensuite, however.
Please
note that a couple of the accommodations on this tour are not ensuite, and
although we try to book them, the availability of ensuite rooms is not
guaranteed in some of the other night stops.
Included
Bed
and breakfast accommodation with ensuite facilities where available.
Luggage transfers from Inn to Inn during the tour, and transfer
from Alfriston to Eastbourne on day 2 and transfer from Cocking
to Petersfield on day 8 (of the 8 day tour). Full route book, with
maps and notes on finding your accommodation locations.
Extend
your stay
Extra
nights: Extra nights are
possible at any point in the tour! Please contact Sherpa.
PLEASE
NOTE: It is generally normal practice when staying in hotels that you
check-in on or after 2pm and checkout by 10am the following morning.
Guesthouses/bed & breakfast establishments are normally check-in on or
after 4pm and checkout by 10am. |
Outline Itinerary
Day
1: Alfriston: Travel to Alfriston, explore the Mediaeval town and
amble by the Cuckmere River. This
is one of the most beautiful villages in the Downs. The large church in
the village is often called "the Cathedral of the Downs". The
village is also home to the first property of the National trust, Clergy
House. It is said that the site of the Star Inn is where Alfred burnt
his cakes. Alfred gave the area to one of his warlords, Aelfric, as a
fief in reward for battle valour.
Day
2: Eastbourne - Alfriston:
(12 miles/19.3km from Eastbourne Station) A Fantastic walk
in reasonable weather conditions. After breakfast you will be
transported to Eastbourne. You could have a quick look along the
Victorian Promenade (an ice cream perhaps?) and then start the walk up
to Beachy Head cliffs overlooking the famous Lighthouse. Rollercoaster
along the “Seven Sisters” group of chalk down cliffs, until the
scenery changes at Cuckmere Haven, a real beauty spot where the Cuckmere
river meanders lazily down to the sea. Walk up the valley and across
hillside footpaths to Littlington with its attractive pub and tea
shoppes before the last section across watermeadows back into Alfriston.
Day
3: Alfriston - Rodmell (9.5
miles/ 15.2km) The Way rises up onto the high Downs reaching a high
point on this section at Firle Beacon. Walk across farmland, until you
reach the River Ouse gap near Rodmell. Fans of the Bloomsbury group of
Bohemian artists will be keen to make an off route
diversion to Alciston, Berwick and West Firle with various pubs
and teashops. Rodmell Village has a pub and the “Monk’s House, where
Virginia Woolf used to live.
Day
4: Rodmell - Clayton: (14
miles/ 22.5 km) After the Ouse the trail climbs above the historic
town of Lewes. This section
takes you up onto the highest parts of the Downs, round the back of the
Brighton and Worthing conurbation, following mainly grassy tracks. You
go over the highest point on the route at Ditchling Beacon 248 m . You
may find an ice cream van up here in summer. Eventually, passing lark
filled skies, the white “Jack and Jill“ Clayton windmills greet you
on your descent down to Clayton.
Day
5: Clayton - Steyning: (10
miles/ 16 km) The route
ascends and descends via the “Devil’s Dyke” – said to be the
World’s largest chalk dry valley. There is a pub restaurant here,
great views and circular walks that you can do if you want to spend more
time on the heights. We
then walk on through the
parish of Upper Beeding to
drop down to the Ardur River Valley. There follows another lovely
stretch of The Downs with great views down to the villages below and
ancient historical features abound such as Tumuli burial mounds and
cross dykes. We descend off the Down to Steyning, a busy little country
town with some nice shops.
Day
6: Steyning – Amberley:
(11 miles/ 17.7km) Commence
with a steep climb up to the fascinating Chanctonbury Ring – a Bronze
Age hill fort settlement with one or two ghost stories attached to it.
The Way then drops steeply to cross the A24 road and then climbs once
again for the leg above the town of Storrington, where beautiful
Downland trails or a minor
road from Chantry Post, can
be used to make a pub diversion to this town. The
trail etches its way over the fields and through pockets of forest to
reach and descend to the attractive Triptych of villages: Amberley,
Houghton and Bury on the lazily meandering River Arun. This is a
beautiful rural setting, looking up at Downs rather than down from Ups.
Day 7: Amberley - Cocking
(12 miles/ 19.3 km)
The Way next follows flinty trails up Bury Hill, from where there is a
footpath off The Downs to the Roman Villa remains at Bignor, and
continues over Bignor Hill and its viewpoint (225m). There are many
interesting historical features today including a couple of minutes on
the Roman Road called Stane Street that connected Chichester with
London. You could practice your navigation trying to find the Neolithic
Camp just off of the route. Chichester Cathedral is also visible
seaward. Descending into the Dry valley of the A285, there is then a
steep climb up to a point from where it is about 0.25 miles South (off
route); to the highest point on the South Downs at Crown Tegleaze at 253
m. The route undulates
across the scarp slope the Downs, soon entering dark and sometimes muddy
woodland before dropping down to the A286 on Cocking Hill, from where it
is a mile into Cocking village itself.
Day
8: Cocking
Depart after breakfast
you will be driven
over to Petersfield Railway Station for your departure on
mainline rail services from the downs.
Extension
The
original South Downs Way ran as far as Buriton (after
Cocking) until the extension to Winchester was added in the late
1980s. Purists may decide that the additional rolling landscape to
Winchester, does not constitute ‘The Downs’ proper, but those with
more time might like to complete the 100 miles to Winchester.
Day
8: Cocking – East Meon
(18 miles/ 29 km) A
convoluted section often on woodland trails. Interesting features,
including the Devil’s Jumps tumuli; a group of large ancient burial
hillocks. There is also Beacon Hill, an Iron Age Hill fort that you can
pass over on the trail, which still has vestiges of the old ramparts and
views towards Chichester Harbour. Next you will be winding around above
the attractive villages of Harting with its impressive looking coppered
church spire and then Buriton. You
can decide whether to walk down to village. This is an attractive
Springline Village with a series of ponds. The walk continues
above Buriton, climbing and then
descending through the Queen Elizabeth Country Park. (There is a café).
You then climb steeply up Butser Hill with Bronze Age field patterns
etched upon it. The route then undulates over The Downs into some vast
arable and wooded countryside, before dropping off route towards our
accommodation near East Meon.
Day
9: East Meon to Winchester (16 miles/ 26km) Once back on the
route we have a steep climb up to “Old Winchester Hill,” a National
Nature Reserve and Iron Age Fortress from where the isle of Wight can be
seen on a clear day. Descend beside a beautiful clear chalk stream in
which you may see Brown Trout gliding about. At around lunchtime, the
necklace of Meon Valley villages: Exton, Corhampton and Meonstoke (all
within a mile of each other) are beautiful places to river watch and
quaff beer as the Meon River flows idly by. The final half day is spent
rolling over fields until at last Winchester comes into view!
Day
10: Depart from Winchester. A gemof a town, the ancient capital of
England and the Kingdom of Wessex before that. The cathedral has the
longest nave in Britain and there is a beautiful walk (flat at last!)
down through the water meadows to St. Cross. Where
a “Dole” of bread and
Ale can still be obtained from the monastic buildings there. You should
have plenty of time to look round before you have to take one of the
many trains out of town, or if
you are really enjoying Winchester why not have an extra night?
Please note:
Please
do not try to book this tour around
these periods: The Goodwood Festival 11-13 July, or The
Goodwood Motor Circuit Revival, 19 - 21 September (2008 dates to
be confirmed). The reason is that it is very unlikely that you will be
able to get accommodation in some sectors of the walk at this time.
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